Cast Iron Wok
Description
- Material: Made from high-quality, durable cast iron for even heat distribution.
- Design: Traditional round-bottomed design with a wide surface area, perfect for stir-frying, sautéing, and deep-frying.
- Handles: Ergonomically designed double handles for a secure grip and easy maneuverability.
- Finish: Pre-seasoned with a natural layer for non-stick performance and rust resistance.
- Versatility: Suitable for use on all cooking surfaces, including gas, electric, induction, and in the oven.
- Durability: Built to last a lifetime with proper care, improving in performance over time.
- Heat Retention: Excellent heat retention and distribution, ensuring even cooking across the entire surface.
- Capacity: Spacious enough to cook large portions, making it ideal for families or entertaining.
- Maintenance: Easy to clean and maintain; simply hand wash, dry thoroughly, and apply a thin layer of oil after each use.
- Aesthetic: Sleek, rustic appearance that complements both modern and traditional kitchen aesthetics.
Additional Information
| Size |
30 cm |
|---|
Cast Iron Wok